You’ll need a dependable fondue pot to create the greatest fondue dinners. These pots can uniquely assist in simmering your fondue meal to a delectable flavor. They come in various styles depending on the food and the heat source, including cheese, chocolate, electric, and metal fondue pots.

Our best fondue pot picks

Here are some models you might want to consider.

Cuisinart CFO-3SS electric fondue maker – Best overall

This is a multipurpose fondue pot and is ideal for an outdoor gathering. This 1-pounder, 6.12 x 10.50 x 7.00 inches product has a nonstick interior that prevents food from sticking to the pot. Its component is constructed entirely of stainless steel, adding to its longevity and making it simple to clean.

This fondue maker has a 3-quart capacity with an eight-setting temperature probe running at 1000W. 

Hence, Cuisinart CFO-3SS electric fondue maker provides the optimal temperature settings for preparing fondue. Moreover, it is dishwasher and microwave safe with BPA-free components.

Pros

  • Easy to clean with its fork constructed from stainless steel
  • Adjustable temperature settings for creating a variety of fondues
  • Wide pot aperture to provide an equal heat distribution for cheese fondue
  • It comes with 8 fondue forks for picking up or dipping food items in the pot.

Cons

  • Short extension cable for electricity.

Nostalgia FPS200 stainless steel fondue pot

The low price is probably one of the reasons this is the best-selling fondue pot on Amazon.

This set is ideal for intimate gatherings of up to six people, thanks to its six-cup capacity and six color-coded fondue forks. There are also notches on the rim to keep each fork erect.

This fondue pot also includes an adjustable temperature control dial, allowing you to choose your preferred heat setting as your fondue melts deliciously. Lifting and transferring the detachable pot will be a breeze with its cool-touch handles!

Some complain that the temperature control is finicky. Still, many users appreciate the subtle electric control that allows you to make large and little adjustments to maintain the fondue perfectly melted.

Pros

  • Affordable price
  • 6-cup capacity
  • Adjustable temperature dial
  • Cool-touch handles

Cons

  • Temperature control can be finicky
  • The electric cord is short

NutriChef small appliance countertop chocolate cooker

If you’re looking for an electric fondue that can serve a big party, the 10.1 x 8.9 x 6.6 inches NutriChef chocolate cooker is the finest option. It can also be your camping partner with its 3.2 pounds weight.

Moreover, this is the best electric fondue pot for the countertop, with a 2.5 quarts capacity for its cooking bowl. It has an electric base and a 3.3-foot-long power wire for maximum extension from the power source.

Six forks are included in this fondue set for dipping and choosing food items from the pot. The dipping forks are color-coded for easy identification. With this electric fondue, you get an 800W heater that generates optimal heat.

Additionally, you may rewarm chocolate, cheese, and fruit that demand a low temperature. Additionally, you may use it to reheat soup, vegetables, and meat.

Pros

  • Resistant to extreme heat
  • Cool-to-touch lifting handles
  • Constructed with a robust body
  • It has an extensive extension cord
  • This electric fondue pot is hygienic
  • It is capable of swiftly simmering fondues
  • Removable countertop bowl constructed from Teflon
  • With rotatory temperature management for optimal heat generation

Cons

  • It May take some time to warm up

Dash electric fondue set

Its high power is an ideal complement to any fondue celebration. This is a small, portable model with dimensions of 13.3 x 16 x 5.8 inches and 4.9 pounds. Despite its portability, it can hold three quarts of fondue, making it ideal for big gatherings.

Its straightforward design can create the most delectable savory and sweet fondue meals. Including eight color-coded forks makes it simple to dip food items into the saucepan and comes with racks for fork storage. Moreover, it has a 1000W heater to provide an optimal heating temperature.

Pros

  • Comes with 15+ cookbooks
  • Color-coded forks for easy identification.
  • Easy-to-clean with its nonstick, PFOA-free interior
  • It has a thermostat with a broad temperature range
  • This electric fondue pot is capable of serving a big household.
  • Adjustable and detachable temperature knob for creating various culinary products

Cons

  • Not recommended for heavy-duty usage

Nostalgia 32-Ounce Stainless Steel Chocolate Fondue Fountain

A chocolate fountain is one of life’s basic pleasures. And if you want to immerse yourself in such a rich experience, this Nostalgia chocolate fondue fountain is for you.

This four-tier fondue fountain can contain up to two pounds of chocolate and is perfect for a party.

With an auger that propels the melted chocolate upward and is ready to cascade down, the heated stainless steel bowl looks lovely and keeps the chocolate flowing at the right temperature.

The Auger-style fountain has four simple-to-assemble, heat-resistant cascading tiers and a stainless steel heated bowl to keep the chocolate flowing.

Pre-heating takes less than five minutes, and once the chocolate is added, your guests can dip strawberries, bananas, pretzels, marshmallows, cookies, and other items.

With an auger that propels the melted chocolate upward and is ready to cascade down, the heated stainless steel bowl looks lovely and keeps the chocolate flowing at the right temperature.

It’s also not just for chocolate fondues. It could be useful for making cheese fondues, liqueurs, or even this marinara sauce recipe. This beautiful set also includes a stainless steel bowl and an auger-style construction that keeps the melted chocolate or sauces flowing succulently.

The 2-pound package is also ideal for cheese and even barbecue sauces.

However, few reviews mentioned that the motor is a little noisy.

Pros

  • Large capacity for parties
  • It also works well with liqueurs, nacho cheese, and other condiments.
  • For cleaning, disassembles.
  • The heating bowl is made of stainless steel
  • The setup is simple.
  • Large storage capacity

Cons

  • The base is difficult to clean
  • Can get noisy

Tebery Porcelain Tea Light Fondue Set

This Tebery fondue set provides excellent functionality at a low price.

This set is simple to assemble so that you can begin your fondue night immediately. There is no need for a stove, extension cords, or lighters. Instead, your favorite fondue will still heat up with the help of a light tea candle.

It comes with a tea light base, a saucepan, and four different colored fondue forks to prevent mix-ups.

Dishwasher-safe and suitable for chocolate, cheese, soup, or tapas.

Made of ceramic earthenware with a glossy glaze that is easy to clean and stain-resistant, it melts cheese or chocolate quickly – no burner required.

Because it’s small and portable, this affordable little pot is also ideal for date nights or quick munchies.

While this pot may appear too little for some, it may be used with chocolate, cheese, or soup. Its clean and appealing style also goes well with any kitchen decor! This tiny pot is made of ceramic earthenware materials and is stain resistant.

Pros

  • Simple to assemble and transport
  • Dishwasher-safe sleek design

Cons

  • It may take some time to heat up.
  • Some people may find it too small.

What is a fondue pot?

A fondue pot is a cooking tool connected to a portable heating source (electric heater or cooking fuel). A burner heats the traditional fondue pot, often filled with gel-based fuel or alcohol. However, electric fondue pots are now available. The heating element maintains the temperature of a fondue pot. This pot then distributes the heat to the food item, allowing it to cook properly.

What is a fondue pot for?

The pot is used to bring the temperature of the cooking ingredients to an optimal level. For example, using a fondue pot, you can make cheese, chocolate, toast bread, fish, and meat fondues.

Other uses of fondue pot:

Aside from their cooking functions, fondue pots can also be used:

  • To keep food items warm.
  • As the dining table is the center of attraction
  • To toast marshmallows or create smores (if removable)
  • Portion-controlled quantities of food -consumption cooked

Kinds of Fondue pots

Fondue pots are available in various styles, depending on the sort of food being

cooked and the amount of heat required. They include the following:

Electric fondue pots

  • One of the most dependable fondue pots for beginners.
  • It needs to be plugged into a power source to operate
  • Ideally constructed in stainless steel.
  • Easy to clean with its nonstick internal surface.

Metal fondue pots

  • Produce fondue, which requires a high temperature.
  • They are specifically designed for meat and seafood.

Cheese fondue pots

  • Programmable heat source
  • Include a large hole for dipping food
  • With large entrance for uniform heating, which is necessary for recipes that demand steady temperature, such as cheese

Chocolate fondue pots

  • Often smaller in size than other variants
  • These utilize tea lights to maintain an ideal temperature.

Manual fondue pots

  • Portable, does not need an outlet
  • Used in conjunction with an open flame.
  • Smaller models may need a candle.
  • It may have a fuel supply for the burner and allow for flame adjustment for newer models. 

How to choose the best electric fondue pot

Here are some aspects to bear in mind when choosing an electric fondue pot:

Construction materials

Choosing the right material for a fondue pot is a must because its composition of the pot dictates its durability, heat absorption, and ease of cleaning. Stainless steel is one of the greatest pot materials since it transfers heat quickly and is also quite robust; plus, it is very simple to clean. Therefore, most Electric Fondue pots are made of stainless steel, Teflon, or ceramic.

Stainless steel fondue pots

  • Heat rapidly
  • Very sturdy, ensuring years of usage
  • Some models may be too thin and burn your cheese or chocolate when dipping. 

Temperature control and range of operation

Electric Fondue pots with temperature control and temperature range display allow you to cook various food items at the exact temperature they demand.

Coating

Always opt for nonstick coating because, aside from being easy to clean, it enables cooking without forming sticky food particles or greases.

Pot size and depth

This is also referred to as the “capacity.” If you are using it for family gatherings, bigger choose smaller pots. Opt for bigger ones if you usually host parties.

Forks

The number of forks and whether they are color-coded should be considered. Moreover, you should also check if there is a fork ring attached to the pot to prevent forks from slipping into the fondue.

Heat source and portability

Fondue pots that run on gel fuel or tea lights may be used anywhere, given that the fuel is readily available.

Added equipment

Numerous fondue sets include forks for dipping and smaller pots for portion control. Check if the pot is sold independently or as part of a complete fondue set. Several variations are available, depending on whether you want a whole set or a replacement pot for an existing set.

Price

Several high-quality alternatives are available at a range of pricing, whether you have extra funds or are on a tight budget.

Safety features

A splash guard is one of the features to ensure safety since it prevents greasy food items from splashing or burning your skin. Additionally, check that the pieces are removable to make it dishwashing safe.

How to make a cheese fondue

Here are the steps in making a cheese fondue:

  1. Prepare corn starch, garlic, white wine, kosher salt, crusty bread, tomatoes, and Dijon mustard.
  2. In a dish, combine shredded cheeses and corn starch.
  3. Rub garlic cloves all over the interior of the fondue pot. Before beginning, ensure that the fondue pot is thoroughly greased and cleaned.
  4. Preheat the fondue pot.
  5. Add the wine.
  6. Pour in the blended shredded cheese.
  7. Stir frequently until the cheese is thoroughly melted.
  8. Add the mustard.
  9. Stir for 3 minutes, or until the fondue bubbles.
  10. Season with salt and pepper to taste.
  11. You can dip your crusty bread and tomatoes in them or pour them over for a delectable dinner.

Tips to remember when using fondue pots

Ceramic is a traditional material for fondue pots.

Despite its sluggish heat-up time, it retains heat effectively. Additionally, they are often simple to clean.

Enamel cast iron heats more quickly.

This also retains heat better and comes in eye-catching hues.

Maintenance tips

To properly maintain a Fondue pot, keep the following points in mind:

  •  Ensure that you coat the inside surface with oil before applying heat.
  •  Always promptly wash with hot water and dish soap after cooking.
  • Avoid using abrasive tools to clean the inside of the pot.
  • Before transferring the fondue set, ensure that it is cool.

Additional tips

  • While making the fondue, avoid using water. Instead, use delicious liquids such as wine or broth.
  • The item to be dipped should be completely dry, and the quantity of liquid in the fondue should be kept to a minimum to minimize splattering.
  • No more than four individuals are recommended to be served from a single fondue pot.
  • For chocolate fondue, use high-quality chocolate with low melting points and a robust taste. You may always build your taste by combining multiple different flavored chocolate bars. However, avoid using chocolate chunks since they soon harden.
  • Use veggies such as asparagus, broccoli, bell peppers, Brussels sprouts, cauliflower, carrots, and zucchini to make cheese fondue. To enhance the taste, sauté or roast them.
  • Avoid eating with the fondue forks since they may get extremely hot and transfer germs. Instead, always supply separate eating plates and utensils.

Frequently asked questions

Can I prepare cheese fondue in a chocolate fondue pot?

Due to the limited size of the chocolate fondue pot, it cannot be used to make cheese fondue. A fondue pot with a large mouth opening is required to produce cheese fondue. This large hole ensures that cheese is cooked evenly, preventing it from hardening.

Is a chocolate fondue pot and a cheese fondue pot the same?

A cheese fondue pot ensures a uniform spread of heat, which is not the case with a chocolate fondue pot. Moreover, they have different sizes. Cheese fondue pots are much larger than chocolate fondue pots.

How many fondue sets should I own?

It depends on its usage. One is plenty if you want a fondue pot for family usage, although some models accommodate up to eight dippers. However, if you’re throwing a large party, you’ll need a larger fondue pot set for ease.

What is the best fondue pot?

The Fondue pots mentioned above are great options. Cons aside, they are all quick and efficient. The Cuisinart CFO-3SS is the finest since it is efficient and versatile regarding fondue preparation.

How should a fondue pot be cleaned?

Traditional enameled cast iron fondue pots are best cleaned with light dish soap and a soft scrubber. If the cheese or chocolate has cooled and is difficult to remove, run the saucepan under warm water for a few minutes to assist loosen any stuck-on food. Certain fondue pots are dishwasher safe; if this is the case, wash them according to the manufacturer’s instructions. However, removing any stuck-on cheese or chocolate is still better, if possible, before running it through the dishwasher.

Last update on 2022-09-29 / Affiliate links / Images from Amazon Product Advertising API