Spring is close and your lawn mower has been sitting all winter. This is what you need to do to get it ready for a spring, summer and fall of mowing grass.
Bison is a low-fat, healthy substitute for fatty red meat. Preparation is key to keeping bison meat tender. Try these recipes for grilling or oven cooking buffalo dishes.
Recipes for the best marinades used to flavour any kind of meat like beef steak, chicken breast or pork ribs.
Try adding a few different herbs when cooking. Old standbys (think chicken) will take on completely different characters depending on how they are seasoned.
Growing these flavorful herbs next to your grill will tempt you to add them to your cooking.
Slow smoked barbecue, ribs, vegetables, fish, cheese and other outdoor foods with Weber barbeque bullets.
Steak with Stout and Potatoes is a traditional Irish dish made famous by chefs, restaurateurs and publicans. Here’s a generalised recipe using finest Irish ingredients.
For vegetarians and those looking to incorporate more meatless menu items to their barbeques, here are some tips and ideas to get you started.
Attention, barbecue lovers! Meat is not the only thing to throw on the grill. BBQ corn is always a hit. Follow with banana boats for dessert – you won’t be disappointed
Roasted eggplant rounds stacked with fresh cheese and herbs is a stunningly simple, yet elegant vegetarian dinner recipe.